Just like its name implies, the Boston pickling cucumber is an excellent variety for making pickles! The 3 to 6 inch long fruits are light and crispy, with a firm, smooth skin. The large vines will produce high yields of these tasty cucumbers, and will grow up over a trellis or fence if given the opportunity. Whether you turn these cucumbers into dill or bread and butter pickles, or just eat them fresh from the garden, this variety is a must for the home gardener!
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