This unique radish gets its name for its snowy white color and long carrot shape. Unlike its spicy, red-skinned cousins, the White Icicle Short Top radish has a crisp, mild flavor. It’s no wonder this heirloom variety has been adored in home gardens since the 1800s! We love to grow radishes because they are ready to eat in only a few weeks!
top of page
bottom of page